A Mediterranean twist on the classic grilled cheese, this sandwich is packed with gooey mozzarella, tangy feta, creamy ricotta, sun-dried tomatoes, and briny olives. It’s a savory, melty, and satisfying sandwich that brings a burst of flavor to every bite. Perfect for a quick lunch or a light dinner!
Why This Recipe Works
✅ Rich & Creamy: The mix of mozzarella, feta, and ricotta creates the ultimate cheesy filling.
✅ Savory Mediterranean Flavors: Sun-dried tomatoes and olives add a delicious, tangy contrast.
✅ Quick & Easy: Ready in under 20 minutes, making it a great go-to meal.
✅ Crispy & Golden: Buttered bread grilled to perfection for a crunchy, satisfying bite.
What You’ll Need for This Recipe
Main Ingredients:
1 cup fresh spinach, chopped – Adds a fresh, earthy balance.
½ cup shredded mozzarella cheese – For that melty, stretchy goodness.
2 tablespoons crumbled feta cheese – Brings a salty, tangy kick.
2 tablespoons ricotta cheese – Creamy and smooth, tying the flavors together.
2 tablespoons sun-dried tomatoes, drained & chopped – Sweet and slightly tart, adding Mediterranean flair.
1 tablespoon sliced black or Kalamata olives – A briny depth of flavor.
4 slices whole grain or sourdough bread – Holds up well to grilling.
2 tablespoons butter, softened – For that crispy, golden crust.
How to Make Mediterranean Grilled Cheese Sandwich
Step 1: Wilt the Spinach
Place the chopped spinach in a microwave-safe bowl.
Microwave on high for 45 seconds until wilted.
Step 2: Prepare the Filling
Add the mozzarella, feta, ricotta, sun-dried tomatoes, and olives to the wilted spinach.
Mix everything until well combined.
Step 3: Assemble the Sandwiches
Spread the cheese and spinach mixture evenly onto two slices of bread.
Top each with the remaining bread slices.
Butter the outer sides of each sandwich.
Step 4: Grill the Sandwiches
Heat a skillet over medium-low heat.
Place the sandwiches in the skillet, buttered side down.
Cook for 2-3 minutes per side, until golden brown and the cheese is melted.
Press gently with a spatula while cooking for even grilling.
Step 5: Serve
Remove from the skillet, slice in half, and serve immediately.
Tips + Tricks & More for Recipe Success
✔ Use High-Quality Bread: Sourdough or whole grain holds up best and gives great texture.
✔ Get That Perfect Crisp: Cook on medium-low heat so the cheese melts without burning the bread.
✔ Customize the Filling: Try adding basil, roasted red peppers, or grilled onions for more flavor.
✔ Make it Extra Cheesy: Add a slice of provolone or Swiss for even more gooey goodness.
Serving Suggestions
🥗 Pair with a Side Salad – A fresh Greek or Caesar salad makes the perfect complement.
🥣 Serve with Soup – Try it with tomato soup or a warm roasted red pepper bisque.
🍷 Enjoy with a Glass of Wine – A light white wine like Sauvignon Blanc pairs beautifully.
Timing Information
⏳ Prep Time: 10 minutes
🔥 Cook Time: 6 minutes
🍽️ Total Time: 16 minutes
This Mediterranean Grilled Cheese Sandwich is an easy, flavor-packed recipe that brings the best of Mediterranean ingredients into a comforting, melty sandwich. Try it today!
❤️ Love this recipe? Let me know! Enjoy!
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