This comforting one-pot meal combines tender ham, fresh green beans, and creamy baby potatoes in a flavorful broth. It’s an easy and hearty dish perfect for busy days or when you want a home-cooked, satisfying meal without much effort.
Why This Recipe Works
Simple Prep: Minimal chopping and seasoning make this dish beginner-friendly.
Versatile: You can swap ingredients like smoked sausage or turkey for the ham, depending on your preferences.
Balanced Meal: Protein, veggies, and carbs all in one pot!
What You’ll Need For This Recipe
Ingredients
1 pound boneless ham, cut into bite-sized pieces
1 pound fresh green beans, trimmed
1 pound baby potatoes, halved or quartered
1 onion, diced
3 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried rosemary
1 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon black pepper
1 cup chicken or vegetable broth
How to Make Crockpot Ham, Green Beans, and Potatoes
Step 1: Assemble Ingredients in the Crockpot
Add the ham, green beans, baby potatoes, onion, and garlic to the crockpot.
Step 2: Add Seasonings
In a small bowl, combine the thyme, rosemary, paprika, salt, and black pepper. Sprinkle the mixture evenly over the ingredients.
Step 3: Add the Broth
Pour 1 cup of chicken or vegetable broth over the ingredients to ensure they cook evenly and stay moist.
Step 4: Cook
Cover and cook on low for 6-8 hours or high for 3-4 hours, until the potatoes are fork-tender and the green beans are cooked to your desired texture.
Step 5: Serve
Stir everything gently to combine. Serve warm and enjoy this comforting, hearty dish!
Tips for Recipe Success
Use Fresh Ingredients: Fresh green beans and potatoes ensure a better texture and flavor.
Customize Protein: Smoked sausage, turkey, or leftover holiday ham work well as substitutes for boneless ham.
Check Cooking Times: Depending on your crockpot, potatoes may cook faster or slower. Test them with a fork to avoid undercooking.
Thicker Broth: For a thicker sauce, stir in a cornstarch slurry (1 tablespoon cornstarch mixed with 2 tablespoons water) during the last 30 minutes.
Serving Suggestions
Serve with warm cornbread or biscuits for a classic Southern-inspired meal.
Pair with a light green salad for added freshness.
Timing Information
Prep Time: 10 minutes
Cook Time: 6-8 hours (low) or 3-4 hours (high)
Total Time: Up to 8 hours
This Crockpot Ham, Green Beans, and Potatoes is the ultimate set-it-and-forget-it recipe, perfect for family dinners or meal prep. Its warm, comforting flavors are sure to please everyone at the table!