Craving a fun twist on your classic burger night? These Mini Pizza Burgers combine the savory goodness of burgers with the cheesy, saucy flavors of pizza. They’re perfect for parties, game days, or family dinners. Quick to assemble and loved by both kids and adults, this recipe is destined to be a hit!
Why You’ll Love This Recipe
Quick and Easy: Minimal ingredients and simple steps make this recipe a breeze to prepare.
Family Favorite: Combines two popular comfort foods—burgers and pizza—for a guaranteed crowd-pleaser.
Customizable: Add your favorite pizza toppings like pepperoni, veggies, or extra cheese!
Ingredients
For the Burgers:
6 burger buns, cut in half
500g ground beef or turkey
1/2 tsp garlic powder
1/2 tsp onion powder
1/2 tsp salt
1/4 tsp black pepper
For the Toppings:
1 cup pizza sauce
1 1/2 cups shredded mozzarella cheese
1/2 cup pepperoni slices (optional)
1/4 cup diced bell peppers or onions (optional)
1 tsp dried Italian seasoning or oregano
Instructions
Step 1: Prepare the Meat Patties
Mix the Ground Meat: In a large mixing bowl, combine the ground beef or turkey with garlic powder, onion powder, salt, and black pepper. Mix gently until well incorporated.
Shape the Patties: Divide the mixture into 6 equal portions and shape them into small patties, about the size of the burger bun halves.
Step 2: Cook the Patties
Heat the Pan: Heat a large skillet or grill pan over medium heat. Add a drizzle of oil if necessary.
Cook the Patties: Cook the patties for 3-4 minutes per side, or until browned and fully cooked through. Remove from heat and set aside.
Step 3: Assemble the Mini Pizza Burgers
Preheat the Oven: Set your oven to 375°F (190°C) and line a baking sheet with parchment paper.
Layer the Buns: Arrange the burger bun halves on the baking sheet, cut side up. Place one cooked patty on each bun.
Add Pizza Sauce: Spoon 1-2 tablespoons of pizza sauce onto each patty, spreading it evenly.
Top with Cheese and Toppings: Sprinkle shredded mozzarella cheese over the sauce. Add optional toppings like pepperoni, diced vegetables, or extra seasoning.
Step 4: Bake and Serve
Bake the Burgers: Place the baking sheet in the oven and bake for 10-12 minutes, or until the cheese is melted and bubbly.
Serve Hot: Remove from the oven and let cool slightly. Serve immediately with a side of fries, salad, or your favorite dipping sauces.
Tips for Recipe Success
Use Fresh Ingredients: For the best flavor, opt for fresh ground meat and high-quality pizza sauce.
Customize the Toppings: Get creative with your favorite pizza additions like olives, mushrooms, or jalapeños.
Make Ahead: Prepare the patties in advance and refrigerate until ready to assemble and bake.
Toast the Buns: For extra crunch, lightly toast the bun halves before adding the patties.
Serving Suggestions
Side Dishes: Pair with garlic bread, a Caesar salad, or sweet potato fries for a complete meal.
Party Platter: Serve these mini pizza burgers as appetizers or sliders at your next gathering.
Kid-Friendly Meal: Serve with a side of carrot sticks or apple slices for a balanced kids’ meal.
Nutrition Information (Per Serving)
Calories: 310 kcal
Protein: 20g
Fat: 12g
Carbohydrates: 28g
Fiber: 2g
Sugar: 5g
Why This Recipe Works
All-in-One Flavor: Combining burger patties with pizza sauce and cheese creates a harmonious blend of two iconic dishes.
Versatile Options: Can be made with beef, turkey, or even plant-based patties to suit dietary preferences.
Kid-Friendly Appeal: Mini sizes and familiar flavors make this recipe a favorite among picky eaters.
Enjoy these Mini Pizza Burgers for your next meal or gathering, and watch them disappear in no time!