This Garlic Parmesan Chicken Meatloaf is a delightful take on traditional meatloaf, combining juicy ground chicken, savory Parmesan, and a crispy, garlicky topping. It’s a versatile, family-friendly dish that pairs beautifully with a variety of sides. The addition of mozzarella provides a creamy, cheesy surprise in every bite, making this dish irresistible for cheese and garlic lovers alike!
Ingredients
For the Meatloaf:
1 lb ground chicken 🍗
1/2 cup breadcrumbs (Panko works great for texture) 🍞
1/3 cup grated Parmesan cheese 🧀
1/2 cup shredded mozzarella cheese (for gooey goodness) 🧀
1 egg, lightly beaten 🥚
3 cloves garlic, minced 🧄
1/2 small onion, finely diced 🧅
1 tsp Italian seasoning 🌿
Salt and pepper, to taste 🧂
2 tbsp fresh parsley, chopped 🌱
1 tbsp olive oil 🫒
For the Garlic Parmesan Topping:
1/4 cup grated Parmesan cheese 🧀
1/4 cup breadcrumbs 🍞
2 tbsp melted butter 🧈
1 clove garlic, minced 🧄
Instructions
1. Preheat the Oven:
Preheat your oven to 375°F (190°C). Lightly grease a loaf pan or line a baking sheet with parchment paper for easy cleanup.
2. Prepare the Meatloaf Mixture:
In a large mixing bowl, combine ground chicken, breadcrumbs, grated Parmesan, mozzarella, beaten egg, minced garlic, diced onion, Italian seasoning, salt, pepper, and parsley.
Mix until just combined. Be careful not to overmix; this ensures the meatloaf stays tender and juicy.
3. Shape the Meatloaf:
Transfer the mixture to the prepared loaf pan or baking sheet. Shape it into a loaf, ensuring it’s even for uniform cooking.
4. Make the Garlic Parmesan Topping:
In a small bowl, mix together Parmesan cheese, breadcrumbs, melted butter, and minced garlic until fully combined.
Spread this mixture evenly over the top of the meatloaf, creating a flavorful, crispy crust.
5. Bake the Meatloaf:
Place the meatloaf in the preheated oven and bake for 35-40 minutes, or until the internal temperature reaches 165°F (74°C).
The topping should be golden and slightly crispy.
6. Rest and Serve:
Let the meatloaf rest for 5 minutes to allow the juices to redistribute.
Slice and garnish with fresh parsley for a pop of color and added freshness.
Serving Suggestions
This Garlic Parmesan Chicken Meatloaf pairs well with a variety of sides. Here are some ideas:
Vegetables: Roasted asparagus, steamed broccoli, or sautéed green beans for a light, healthy option.
Potatoes: Serve with garlic mashed potatoes or crispy roasted potatoes for a hearty meal.
Salad: A crisp Caesar salad or a fresh garden salad balances the richness of the meatloaf.
Pasta: Pair with buttered noodles or spaghetti aglio e olio for a comforting Italian-inspired dinner.
Cooking Tips
Ground Chicken: Ensure the chicken is fresh. Ground turkey can also be used as a substitute.
Breadcrumbs: Panko breadcrumbs provide a crunchier texture, but regular breadcrumbs work as well.
Cheese: Feel free to experiment with different cheeses, such as Asiago or Gruyère, for unique flavors.
Topping Variations: For extra crunch, mix some crushed crackers or cornflakes into the topping.
Make-Ahead Option: Prepare the meatloaf mixture and topping in advance. Store separately in the fridge, then assemble and bake when ready.
Variations
Spicy Kick: Add red chili flakes or a pinch of cayenne pepper to the meatloaf mixture for some heat.
Stuffed Meatloaf: Layer mozzarella or spinach in the center of the loaf for a surprise filling.
Herbaceous Flavor: Add chopped fresh basil or oregano for a more herb-forward profile.
Gluten-Free: Use almond flour or gluten-free breadcrumbs instead of regular breadcrumbs.
Nutritional Information (Per Serving)
- Calories: 320
- Protein: 28g
- Carbohydrates: 12g
- Fat: 18g
- Saturated Fat: 7g
- Cholesterol: 115mg
- Sodium: 580mg
- Fiber: 1g
Serves 4
Why You’ll Love This Recipe
Quick and Easy: A simple yet flavorful meal ready in under an hour.
Family-Friendly: A comforting dish that even picky eaters will enjoy.
Customizable: Adapt the recipe to your taste preferences or dietary needs.
Leftovers: Tastes even better the next day! Use leftovers for sandwiches or as a protein-packed topping for salads.
This Garlic Parmesan Chicken Meatloaf combines comfort and gourmet flair in one dish. Whether served as a weeknight dinner or the centerpiece of a cozy weekend meal, this recipe is sure to become a favorite in your household. 🧄🍗